"Dexter Russell 3-pack of Parers, Sani-Safe"

What is Sani-Safe?

Built to be both tough and sanitary.  A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures.  An impervious blade-to-handle seal provides the utmost in sanitary qualification.  Stain-free, high-carbon steel blade, with a hand-ground and honed edge, stands up to commercial use.  Made in USA.  NSF Certified.

Paring Knife: The most common to own and use, a paring knife is generally for small cutting jobs and peeling of vegetables or fruit. The blade size is usually from three to four inches. Choose the shape and size to fit your hand. Since this is one of the more versatile knives, owning more than one is recommended.

 Blades:

* Stain-free, high-carbon steel.

* Edges are individually ground and honed to the ultimated edge.

 Handles:

* Sanitary, high impct handle

* Impervious seal of blade and handle for utmost sanitation and durability.

*Withstands high and low temperatures

* Easily cleaned