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Victorinox Forschner Fillet/Fishing Knife Red Handle |
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Catalog Number: 40601 Who is Victorinox?
Fillet: Most often used by pros and seasoned home chefs, the fillet knife is used to fillet meat and fish. Primarily used for filleting fish, a fillet knife for smaller fish is best when it is thin and flexible. This keeps waste to a minium. Wider, stiff fillet knives are used for larger fish. Fillet knives come in carbon steel, which will change to a dark color, or high carbon no stain, which will keep its original color.
PRODUCT DETAILS
Price: $4.35
Availability: In stock, ships within 24 hours. | ||||




