F. Dick 12" DICKORON Steel, Sapphire Cut, Oval

Correct use of the sharpening steel: To sharpen the knife, draw the cutting edge several times alternately from the left and right along the entire length of the sharpening steel, ensuring the same number of strokes on both sides. Move the edge along the sharpening steel at an angle of 15 – 20°

The F. Dick Company has been a manufacturer of high quality products since 1778. We want to impress our customers with the highest quality standards, innovative products and extensive services. We want to attain these goals by maintaining the good, successful and established components, but also by research and development, partnerships and constant growth in order to increase the attractiveness of our products and the profit for our customers. For more than 220 years, Friedr. Dick has been supplying the food service and meat industry. This experience has made Dick the preferred cutlery of a number of national cooking teams.