Product Overview


1. How does this electric knife sharpener work?
This sharpener uses a 3-stage system with 100% diamond abrasives and resin disks. Stage 1 (coarse) restores dull blades, Stage 2 (fine) hones and smooths the edge, and Stage 3 polishes the knife for a razor-sharp finish.
2. How do I use the 3 steps correctly?
Simply pull the knife through each slot 3–6 times, alternating sides for even sharpening. The controlled guides help you sharpen at a consistent 20-degree edge angle.
3. What types of knives can this sharpener handle?
It’s ideal for stainless steel kitchen knives, chef’s knives, utility knives, carving knives, and most straight-edge blades that need regular sharpening and polishing.
4. What safety and stability features does it have?
The sharpener includes multiple silicone anti-slip pads for steady countertop grip and a switch indicator light for clear on/off control, ensuring safe and stable sharpening.
5. Why are diamond abrasives better?
Diamond abrasives are the hardest, most durable sharpening material—cutting faster, staying flat longer, and delivering a sharper, more precise edge than ceramic or tungsten sharpeners.