Product Overview
The #12 Meat Grinder Knife measures 2.5 in. from tip to tip.
The center hole is 0.5 in. Square.
The width of the blade is 0.5" at it's thickest point.
Meat Grinder Knives – FAQs
✔ What are meat grinder knives used for?
Meat grinder knives cut meat as it passes through the grinder plate, producing consistent, uniform ground meat for sausages, burgers, and other recipes.
✔ What sizes are available?
Knives are available for 12, 22, and 32 size meat grinders, ensuring compatibility with most standard household and commercial meat grinders.
✔ What material options are offered?
Choose from stainless steel knives (curved for precise cutting and corrosion resistance) or steel knives (resharpenable for long-lasting performance).
✔ How do I know which knife to choose?
Select the knife based on your grinder size and material preference. Stainless steel is low-maintenance and durable, while steel (resharpenable) knives can be sharpened for extended use.
✔ How do I maintain and clean meat grinder knives?
Wash thoroughly with warm, soapy water and dry immediately. Sharpen steel knives as needed to maintain optimal cutting performance and consistent grind.
