Product Overview
- Size Specifications: Width/Thickness: 15 mm (0.59 in). Full Diameter: 3.9 in (10 cm). Center Hole: 0.5 in (1.27 cm)
- D2 Steel: The plate material is a high-carbon, high-chromium tool steel known for its hardness and wear resistance. It can be resharpened effectively on a meat grinder plate, maintaining a sharp edge even after heavy use.
- Precise Grinding: The evenly spaced holes ensure consistent grinding results every time.
- Universal Fit: Compatible with most standard meat grinders and kitchen appliances.
- Durable: Crafted from high-quality D2 steel for long-lasting performance and easy cleaning.
Stainless Steel Meat Grinder Plates – FAQs
✔ What are meat grinder plates used for?
Meat grinder plates control the texture of ground meat by determining the size of the cut. They ensure consistent grinding and are essential for making sausages, burgers, and other meat products.
✔ What sizes and hole options are available?
Plates are available for 12, 22, and 32 size meat grinders, with various hole sizes to achieve fine, medium, or coarse grinds for different recipes.
✔ What material options are offered?
Choose from durable stainless steel, reversible plates, hubbed plates, or high-quality hubbed D2 steel plates for maximum strength and long-lasting performance.
✔ How do I choose the right plate for my grinder?
Select the plate that matches your grinder size (12, 22, or 32) and desired grind texture. Fine plates for smooth pastes, medium for standard ground meat, and coarse for chunky cuts.
✔ How do I maintain and clean meat grinder plates?
Hand wash with warm, soapy water and dry thoroughly to prevent rust. Proper maintenance ensures consistent grinding performance and extends plate lifespan.
